On this page we have listed a selection of the best Venice restaurants. It also includes pizza parlours, trattorias, local establishments, bacari (traditional bars) and cicchetterie (tapas style bars) where you can enjoy a quick plate of pasta, a pizza as well as traditional Italian or local Venetian dishes. The culinary delights that Venice restaurants have on offer also include the possibility of a quick snack in one of the many BACARI (traditional bars) in Venice where it is possible to enjoy the classical “cicheti”, small hor d’oevres based on creamed salt cod, sardines in saor (a sweet and sour sauce), fragrant cheeses and locally produced charcuterie, fruits and vegetables in season accompanied by an “ombra di vin” (a glass of wine – so called because it was once enjoyed in the shadow or ‘ombra’ of the bell tower of St. Mark’s).
It is signed by Graziano Prest, one of the best tables in Cortina, at the foot of the Tofane. The Tivoli Restaurant offers its customers special events, ranging from thematic tastings to musical evenings, with the aim of stimulating and satisfying not only the sense of taste, but also of […]Dettagli
The restaurant is located in Rumerlo in Cortina at the bottom of the Tofane mountains, in a gorgeous panoramic position. First thing that hits you is the hospitality and the courtesy of both owners and staff. The restauranti is tastefully furnished. The atmosphere is warm and welcoming. The menu is […]Dettagli
The Scoiattoli refuge is located in front of the 5 Torri. You can get there hiking on the trail number 440 starting from the state road between Cortina and the Falzarego pass just below Pian dei Menìs. This refuge was built in 1969 by the mountain guide Lorenzo Lorenzi and […]Dettagli
Restaurant to be considered as a small culinary monument in the middle of one of Italy’s most beautiful mountain resorts, a magnet for international celebrities who use this important bridge to celebrate the stars from all over the world. The restaurant is spread following these high-level fees, the service and […]Dettagli
The Ristorante Al Camin was renovated in 2012 by ‘Architect Ambra Piccin in close collaboration with Fabio and Lorraine holders with the will to innovate while maintaining the tradition. The result is a blend of past and present in an elegant emotional journey. From the entrance to the bar in […]Dettagli
The farm offers 30 seats inside and 30 outside. The menu is particularly rich and offers numerous typical dishes such as the Tagliere Peziè (mixed cured meats and cheeses), the beef carpaccio, the porcini soup, the green spinach and cheese dumplings and even speck eggs and Amézzo-style potatoes, melted cheese […]Dettagli
The Ariston Restaurant offers an excellent selection of traditional dishes and delicious pizzas for all tastes. In addition to typical regional dishes, the menu also offers innovative recipes carefully prepared by the chef and the owners, who have run this family restaurant with passion for thirty years. This relaxed and […]Dettagli