The "Primavera" pizza restaurant has a long history and tradition. Over time, it specializes in various philosophies, a restaurant for workers at noon with the addition of pizza, even personalized, and an à la carte restaurant for all other special moments and occasions, business dinners, companies and holidays. Traditional Venetian cuisine The cuisine of Primavera engages in dishes taken from the typical Venetian cuisine, but at the same time is attentive to the development of the menu which is always current with meat and fish dishes, and linked to the particular moments of the annual calendar. Respect and the search for healthy and controlled ingredients have always been the "must" of our kitchen staff. Highly digestible pizza Pizza is our workhorse, soft, always digestible, created with first-rate raw materials.Wood cooking is the best to have a properly leavened product, fragrant, and with aromas taken from the wood selected for its importance. role. Also in this case the ingredients are selected among the top of the range companies as regards the respect of the production parameters and the singularities D.O.P and D.O.C. Enjoying a pizza with character will change your day. Exclusive theme nights On this page of our website you can consult the complete list of events and theme nights organized at the Primavera pizzeria restaurant in Sant’Ambrogio Valpolicella, in the province of Verona. We regularly organize shows, parties and exclusive events to spend evenings full of joy and fun, in the splendid setting of our restaurant, accompanied by all the goodness of our dishes and our pizzas.