On this page we have listed a selection of the best Venice restaurants. It also includes pizza parlours, trattorias, local establishments, bacari (traditional bars) and cicchetterie (tapas style bars) where you can enjoy a quick plate of pasta, a pizza as well as traditional Italian or local Venetian dishes. The culinary delights that Venice restaurants have on offer also include the possibility of a quick snack in one of the many BACARI (traditional bars) in Venice where it is possible to enjoy the classical “cicheti”, small hor d’oevres based on creamed salt cod, sardines in saor (a sweet and sour sauce), fragrant cheeses and locally produced charcuterie, fruits and vegetables in season accompanied by an “ombra di vin” (a glass of wine – so called because it was once enjoyed in the shadow or ‘ombra’ of the bell tower of St. Mark’s).
La Zucca isn’t a vegetarian restaurant, but it can satisfy people looking for a place where to eat fresh vegetables courses made with natural ingredients. The restaurant is small, with 35 seats inside and 12 outside (only in summer time). It’s really close to San Giacomo square, near a picturesque […]
DettagliThe “Primavera” pizza restaurant has a long history and tradition. Over time, it specializes in various philosophies, a restaurant for workers at noon with the addition of pizza, even personalized, and an à la carte restaurant for all other special moments and occasions, business dinners, companies and holidays. Traditional Venetian […]
DettagliTraditional and historical Venetian cuisine and Traditional Italian cuisine loyal to our heritage… Excellent value for money in the heart of Venice. In the heart of old Venice, just a stone’s throw from the Rialto Bridge and St. Mark’s Square… in Calle dei Stagneri nr. 5251 near Campo San Bartolomio. […]
DettagliOsterianumerouno is a fancy place in the heart of Valpolicella where you can try authentic traditional menus and drink local wines. Osterianumerouno is considered one of the best trattorias in Valpolicella, featuring traditional regional dishes, reinterpreted and lightened by Nicola Mazzucchelli (chef), as well as great wines from the surrounding […]
DettagliThe farm offers 30 seats inside and 30 outside. The menu is particularly rich and offers numerous typical dishes such as the Tagliere Peziè (mixed cured meats and cheeses), the beef carpaccio, the porcini soup, the green spinach and cheese dumplings and even speck eggs and Amézzo-style potatoes, melted cheese […]
DettagliWe have chosen as the emblem of our restaurant because we want, as the Baffo, be honest, bucking and free: we offer a cuisine based on tradition, true and strong flavors of our land. We want that you are fully satisfied and you want to go back to find.are. Peek […]
DettagliIn one of the most charming and beautiful area of Venice, just 15 minutes from Rialto Bridge, 10 from the station and 20 minutes from San Marco, near the madonna dell’orto Church, arises Ostaria da Rioba, whose name comes from one of four statues embedded in the wall in MORI […]
DettagliAt Alle Corone Restaurant you will discover the real authentic flavors of our genuine products, prepared in accordance with our precious recipes. You will also discover the pleasure of savoring the best ingredients that our land can offer, following an itinerary of gastronomic excellence that, depending on the season, will […]
DettagliIn 1980 Chef Giorgio Soave, who had 20 years of restaurant experience working for others, finally realised his dream, converting an abandoned house into his own restaurant. He called the restaurant “Groto de Corgnan”, “Groto” a word in local dialect meaning a small stream, which crossed the street “Corgnan” where […]
DettagliTradition blends with innovation and constant experimentation, to present dishes with always new flavors that at the same time recall the typical Venetian cuisine. Our mission is to be able to satisfy everyone’s tastes and our menu is born to pamper each of you. Soft lights and warm colors. The […]
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