On this page we have listed a selection of the best Venice restaurants. It also includes pizza parlours, trattorias, local establishments, bacari (traditional bars) and cicchetterie (tapas style bars) where you can enjoy a quick plate of pasta, a pizza as well as traditional Italian or local Venetian dishes. The culinary delights that Venice restaurants have on offer also include the possibility of a quick snack in one of the many BACARI (traditional bars) in Venice where it is possible to enjoy the classical “cicheti”, small hor d’oevres based on creamed salt cod, sardines in saor (a sweet and sour sauce), fragrant cheeses and locally produced charcuterie, fruits and vegetables in season accompanied by an “ombra di vin” (a glass of wine – so called because it was once enjoyed in the shadow or ‘ombra’ of the bell tower of St. Mark’s).
Restaurant La Caravella, one of the most celebrated Venice restaurant, opened in the early Sixties, when it took over from Ciro’s bar, at the time a very famous venue (it was even mentioned by Simone de Beauvoir in her books). The restaurant was well-known then, as it is today, for […]
DettagliEverything started in 1980 in a place over the bridge in campo delle Becarie, where Nadia and Diego proposed their clients traditional local cuisine with even more venetian “ombre al banco” (wine shots on a bar). While learning, developing and, growing, in 1996 “Ai Mercanti” moved to San Marco quartier, […]
DettagliThe “Ariston” Restaurant is centrally located in Cortina d’Ampezzo, in Via Marconi. The fine cuisine and elegant ambience make the Ariston one of the most popular restaurants in Cortina d’Ampezzo, run by the Piccolin family for more than thirty years. The Ariston Restaurant offers an excellent selection of traditional dishes […]
DettagliLocated on the Fondamenta Nuove facing the northern lagoon, La Trattoria Da Alvise is a restaurant serving both traditional Venetian seafood and a variety of freshly prepared pizzas. Da Alvise is popular with both locals and tourists and is well known for its excellent food and friendly staff. Reaching out […]
DettagliMaybe it’s because of the panorama from the terrace taking in Punta della Dogana, the Basilica della Salute, the island of San Giorgio and the island of Giudecca with Le Zitelle and the church of the Redentore; maybe it’s because of the spectacle of the light in every season and […]
DettagliFrom the aperitif, to lunch or dinner, quality fish, cooked in a simple way, guaranteeing integrity and respect for the raw material. A place that comes out of the schemes of Valpolicella, with a strong personality, refined, welcoming, informal and relaxing, with attention to every detail, where the proposals based […]
DettagliThe name of our restaurant Al Vecio Canton, is Venetian dialect for “al vecchio angolo“, which literally means “on the old corner” and the restaurant does indeed stand on the corner at the end of calle Ruga Giuffa, in Castello. The Ruga Giuffa, just a few minutes‘ away from Piazza […]
DettagliTrattoria Il Vagone is an exclusive restaurant, combines traditional Italian dishes to those typical Venetian dishes. It presents a variety of dishes based on fish and meat. It also offers even some recipes of the international cuisine*, especially Arab and Middle East, particularly with dishes such as the famous couscous, […]
DettagliIn 1980 Chef Giorgio Soave, who had 20 years of restaurant experience working for others, finally realised his dream, converting an abandoned house into his own restaurant. He called the restaurant “Groto de Corgnan”, “Groto” a word in local dialect meaning a small stream, which crossed the street “Corgnan” where […]
DettagliTrattoria Al Gazzettino in Venice, is a typical Venetian welcoming and informal. The family atmosphere and the friendliness of the staff are a strong point of the restaurant, in addition to the quality and freshness of the food both for the fish and for those of meat. Outside the “classic” […]
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