On this page we have listed a selection of the best Venice restaurants. It also includes pizza parlours, trattorias, local establishments, bacari (traditional bars) and cicchetterie (tapas style bars) where you can enjoy a quick plate of pasta, a pizza as well as traditional Italian or local Venetian dishes. The culinary delights that Venice restaurants have on offer also include the possibility of a quick snack in one of the many BACARI (traditional bars) in Venice where it is possible to enjoy the classical “cicheti”, small hor d’oevres based on creamed salt cod, sardines in saor (a sweet and sour sauce), fragrant cheeses and locally produced charcuterie, fruits and vegetables in season accompanied by an “ombra di vin” (a glass of wine – so called because it was once enjoyed in the shadow or ‘ombra’ of the bell tower of St. Mark’s).
The perfect solution to accompany your relaxation with something good, ideal for a simple break, an aperitif, lunch or dinner, right “next door”. Il Bistrò del Borgo is located in the same building as Villa San Giorgio, on the ground floor, here, there is not only love for the territory […]
DettagliThe “Bistrot de Venise“ takes you through an intriguing and fascinating journey through the history of Venetian cuisine and fine wine. Open since 1993, this charming place is the epitome of a uber chic and trendy restaurant, but the touches of class are equally present, making this one of those rarities […]
DettagliThe Venue The prestige of the business is the result of the commitment and professionalism that have distinguished, from the very beginning, the activity started in Conegliano on the initiative of Mr. Mansi Gennaro. Originally from Scala on the Amalfi Coast, Mr. Mansi moves with his wife Immacolata to Conegliano […]
DettagliRestaurant Hostaria da Franz takes its name from Franz Habeler, a young Austro-Hungarian army soldier who adopted Venice as his home, served fish and wine he bought from local farmers and fishermen. After 30 years in the original establishment in Biennale area the Gasparini family are transferred in a new […]
DettagliThe restaurant has elegant and tasteful ambience, a strong attention to detail is a must, you can enjoy a warm and intimate ambience. The restaurant is located in the north of the Venice lagoon, during the summer you can take advantage of the attractive terrace facing a splendid view of […]
DettagliThe name of our restaurant Al Vecio Canton, is Venetian dialect for “al vecchio angolo“, which literally means “on the old corner” and the restaurant does indeed stand on the corner at the end of calle Ruga Giuffa, in Castello. The Ruga Giuffa, just a few minutes‘ away from Piazza […]
DettagliJust steps from St. Mark’s Square, on Palazzo Danieli Excelsior’s top floor, the newly restyled Restaurant Terrazza Danieli awakens the senses with Executive Chef Dario Parascandolo’s culinary creations. An endless variety of temptations, from classic Venetian proposals to tastings of the Mediterranean and the exotic Far East transports patrons back […]
DettagliIn 1980 Chef Giorgio Soave, who had 20 years of restaurant experience working for others, finally realised his dream, converting an abandoned house into his own restaurant. He called the restaurant “Groto de Corgnan”, “Groto” a word in local dialect meaning a small stream, which crossed the street “Corgnan” where […]
DettagliBirraria La Corte is rediscovered and brought to light in Campo S. Polo,” one news reporter wrote about our restaurant as its history goes back centuries: in the 16th century it was used to house the bulls participating in the world-famous events held in Campo San Polo and St. Mark’s […]
DettagliThe “Primavera” pizza restaurant has a long history and tradition. Over time, it specializes in various philosophies, a restaurant for workers at noon with the addition of pizza, even personalized, and an à la carte restaurant for all other special moments and occasions, business dinners, companies and holidays. Traditional Venetian […]
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